Albumin proteins are most abundant in

Chemistry Biomolecules Proteins, Amino Acids and Enzymes Single Correct MCQ

Published by: CGP EDU Academic Team

Published on: August 12, 2026

Meat

Milk

Egg

Soyabean

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In an egg, 3.2 g of albumin is theoretically present. Egg albumin relative to the other proteins in the egg is . A few of the functions of human blood albumin are that it is for one, it is the main protein in human blood plasma.

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